Saturday, January 30, 2016

Homemade Soft Caramels


Ingredients

  • 1 c light corn syrup
  • 2 c packed light brown sugar
  • 1 can(s) sweetened condensed milk
  • 1/2 lb butter


Directions

  1. 1 Combine corn syrup, brown sugar, milk and butter in a saucepan. 
  2. Bring to a boil over medium heat. Cook for 20 Minutes stirring constantly. 
  3. Pour into buttered oblong pan.
  4. 2 Cut into squares when cool.