Wednesday, March 25, 2015

empanada



Fried Cheese Bread


Doritos Chicken Strips



1. Cut up some chicken.
2. Coat it in buttermilk and crushed up doritos.
3. Bake them at 400 degrees for 15-20 minutes.
4. Dip in sauce.
5. Enjoy.

Source: http://www.unmotivating.com/food-hacks-that-will-solve-hunger-in-a-few-minutes/

Tuesday, March 3, 2015

Top Secret recipe version of Starbucks Lemon loaf



This is a Top Secret recipe version of Starbucks Lemon loaf.

Share to save to your timeline so that you can make it later

Starbucks Lemon Loaf

1 1/2 cup(s) FLOUR
1/2 teaspoon(s) BAKING SODA
1/2 teaspoon(s) BAKING POWDER
1/2 teaspoon(s) SALT
3 EGGS
1 cup(s) SUGAR
2 tablespoon(s) BUTTER; Softened.
1 teaspoon(s) VANILLA
1 teaspoon(s) LEMON EXTRACT
1/3 cup(s) LEMON JUICE
1/2 cup(s) OIL (recommend coconut oil)
LEMON ICING
1 cup(s) POWDERED SUGAR; Plus 1 Tablespoon.
2 tablespoon(s) WHOLE MILK; I Used 2%.
1/2 teaspoon(s) LEMON EXTRACT

Instructions
Combine flour, baking soda, baking powder and salt in a bowl.
Use a mixer to blend together the eggs, sugar, butter, vanilla, lemon extract and lemon juice in a medium bowl.
Pour wet ingredient into the dry ingredients and blend until smooth.
Add oil and mix well.
Pour batter into a well greased 9x5-inch loaf pan.
Bake at 350 degrees for 45 minutes or until a toothpick stuck into center of the cake comes out clean.
Make the lemon icing by combining all the icing ingredients in a small bowl with an electric mixer on low speed.
When the loaf is cool, remove it from pan and frost the top with the icing.
Let the icing set up before slicing.

Source: https://www.facebook.com/PMChat