Ingredients
- 3/4 cup fat-free sour cream
- 1/4 cup maple syrup
- 1 cup fresh blueberries
- 1 1/2 cups fresh raspberries
Preparation
- Combine sour cream and maple syrup in a small bowl; stir with a whisk.
- Combine berries, and spoon into dessert dishes; pour maple cream over berries.